Somewhere in Oconomowoc, Wisconsin, on Highway 16 just outside the center of town, close to the shores of Lac La Belle is a small piece of heaven: Mapleway Bowl. It ... Read more
Food, Wine and other Beverages
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5 Reasons Wine Does Not Taste The Same At Home
People ask me all the time: “why does wine taste so much better in Europe than it does at home?” It’s a great question so let’s settle it once and ... Read more
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Orange Biscuit Recipe Made with Market Fresh Spanish Oranges
During these winter months, Seville's markets offer a wealth of variety: wild mushrooms from the nearby Sierras, tagarninas (thistle-like shrubbery) and wild, bitter-tasting asparagus. But the most prominent feature are those round, vibrant-coloured boules, synonymous with Seville: oranges!
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Wine Regions Near Cape Town, South Africa | Stellenbosch, Franschhoek & Walker Bay
Take a break from safari to visit one of these three amazing South African wine regions If you’re lucky enough to find yourself in South Africa, first of all, good ... Read more
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Cooking around the World: Couscous from Tunisia
Belles bring back knowledge about many things from their travels… one of our favorites? Food! Couscous is a North African dish traditionally served with meat, seafood and a spicy vegetable ... Read more
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Wine and Travel: The Perfect Pairing for Travel Belles and other "Normal People"
Meet Your Virtual Wine Travel Guide We are thrilled to introduce you to Elizabeth Schneider of the blog Wine for Normal People, who each 4th Wednesday of the month will ... Read more
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Why Italian Hot Chocolate is Amazing
Hot chocolate in Italy is my favourite warm, Italian treat. It’s perfect for those cool winter days. In Italy, the time has come to relinquish the fluorescent, plastic gelato spoon. ... Read more
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Budget Restaurants In Paris: Yes, Really
Paris may be known for its cuisine, but it's not well known for its budget restaurants. But with a little insider know how, it's entirely possible.
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Chocolate Festival In Italy: Eurochocolate Festival In Perugia
Forget the sweeping views of the Umbrian countryside, the exquisite architecture, and the inspired regional dishes. People flock to this decidedly chilly hill-town for one thing and one thing only: chocolate.