Europe

French Roasted Chicken and My Love Affair with French Food

But alas, until I can return to my favorite city in the world, I am on a constant quest to cook as much French food and recreate the unique culinary experiences as much as possible. No, this is not a Julia Child project where I cook everything in her cookbook and blog about it, then a major movie is made and I become rich and famous. No, I simply want to recreate my own love of Paris and all things French in my own home.

Recipe for Brodetto alla Vastese: Fish Soup from Abruzzo, Italy

Travel anywhere along the Adriatic Coast and you cannot ignore the traditional fish cuisine. Each locality has its own speciality such as stuffed mussels and stuffed squid, pasta with clams, fried fish, pasta and chickpeas, seafood soup and so on. Not least, the Gulf of Vasto, where many dishes are still prepared by local mums in the traditional way.