Travel anywhere along the Adriatic Coast and you cannot ignore the traditional fish cuisine. Each locality has its own speciality such as stuffed mussels and stuffed squid, pasta with clams, fried fish, pasta and chickpeas, seafood soup and so on. Not least, the Gulf of Vasto, where many dishes are…
Everyone knows that the Hawaiian islands are a place of incredible beauty, but a place where wine is made? Image: Forest and Kim Starr Maui wine? What do they make the wine ... Read more
The food in Rome is a slice of this, that and heaven Rome has St. Peters, the Vatican Museums and the Borghese Gallery. But it also has that temple of ... Read more
Thanks to the recent global popularity of tapas, foreign conceptions of Spanish cuisine are no longer restricted to that oh-so-famous Valencian rice dish, paella. But where does this custom of eating mini morsels stem from?
Raise your glass to Mendoza, one of the world’s great wine capitals After living for several years in Mendoza, Argentina, I am still enamored with the periwinkle and fuchsia mornings ... Read more
One of my favorite traditions in Italy is "Aperitivo" or taking a pre-dinner drink, either at home or at a bar to wet the appetite. Aperitivo is often accompanied with some food, but the traditional intent is not to spoil the appetite before the meal to follow.
I know that she expects me to tell her that I, too, have a giant wine cellar in Casa de Schneider…and I have to disappoint every time.
Put down the corkscrew. The beer world has upped the ante.
Send a message with a Valentine’s Day wine chosen to perfectly suit the status of any romantic liaison (or lack thereof) Love it or hate it, Valentine’s Day is upon ... Read more